dinner

[winterbadger]

Tired-ish when I got home and felt like just heating something up. But presence of fresh meat and veg in the fridge kept me from doing so. A bean and sausage ragout with tomoatoes, kale, and zucchini is currently on the stove, waiting completion. Later in the week, there should be Scottish mince and tatties, with maybe some kale and garlic; then another kale and tomato dish, this time with chicken quarters.

Kale: it's what's for dinner. :-)